You'll be forgiven for salivating over these droolworthy pics that will give you a 'foodgasm'!
'The relationship between Victoria and Tagore was one of mutual admiration and respect.'
'Will the Statue of Unity and Tent City Narmada have as much of a transformational effect on the local economy as the salt desert/Tent City Dhordo did is something that only time can tell,' says Sanjeev Nayyar.
'It is the regional parties and their leaders who are the ones we have to watch.'
Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Small gestures from Indira gave Sonia the confidence that she could be a daughter-in-law in the distinguished family.
NRI businessman Ravi Pillai spent Rs 55 crore on his daughter Dr Arathi Ravi Pillai's wedding to Adithya Vishnu, a doctor based at Asramam ground in Kollam on Thursday.
Kangana biopic takes shape... Ayushmann's new film... Why Oscar winner Olivia Colman visited Bihar...Subhash K Jha's Bollywood Buzz...
'I'm not surprised with what's happening in India,' 'Tiger' Tyagarajan tells Nivedita Mookerji.
'As long as people are eating we will be there,' Rebel Foods CEO Jaydeep Barman tells Viveat Susan Pinto and Niraj Bhatt.
Indian companies realise several business opportunities ahead of International Yoga Day on Sunday
As people get rich, they end up losing the health advantage of food availability.
Railway Minister Suresh Prabhu said that the common people have always been the focus of all initiatives by the Indian Railways.
After a few exciting days in Nepal, a land of alluring stupas, Rediff.com's Rajesh Karkera, on a tri-nation drive, heads east via India into mysterious Bhutan.
Raise a toast to good health with wine. But this time let's go for the Indian ones.
'We are making a transition from governance to campaign mode.' 'The speed of execution is picking up,' says Union Minister Jayant Sinha.
'So we are missing players. Evin Lewis just decided to push back on a central contract. He is good enough to play Test cricket. So the shorter versions of the game curtail our progress. Having said that, it would be unfair to blame the players for making the choice (of playing IPL). We all want to be financially secure at the end of the day'
The new entrants are young, enterprising Chinese men and women who want to tap into the promising Indian market.
According to the New York Times, Tamil Nadu has a 'rich and undiscovered history'.
The Indo-French production received much applause at the 68th Cannes Film Festival.
Wondering where to go on a vacation? Fed up of searching online and consulting with friends/family? How about a celebrity then? What if a celebrity told you about their favourite holiday destination? Told you about all the things they like to do there -- be it tasting the local cuisine, indulging in leisure activities or haunting museums. Would it inspire you to pack your travel bags and get going? We hope so :)
It is advisable to stick to mid-caps with sustainable financial metrics rather than those offering the promise of faster growth.
Author Sahil in his latest book talks about the extravagant spending at Indian weddings.
'Irrespective of their politics, people feel happy.' 'One of the best compliments I have received is that I have made it from Kashmir to Karnataka.'
Chef Ranveer Brar, one of the judges on the fourth season of Master Chef India alongside Sanjeev Kapoor and Vikas Khanna, tells Rajul Hegde the reasons behind his success.
As one entered the hotel porch in Perth, there was India's captain and his deputy engrossed in a chat like long-lost friends.
Industry insiders expect Chinese tourists coming to India to double in around two years.
The focus is now on having premium service to give passenger comfort and increasing train speeds.
Former Miss India International Sveta Jaishankar's new cookbook has recipes from India's top models and actors.
Harnoor Channy Tiwari tells you just where you should be heading if you're in the Capital.
Sidharth Narayanan who has spent 15 years in the IT industry, shares his insights from his personal experiences.
Travel bloggers Amrita Das and Rutavi Mehta list out their recommendations.
To be at Kakkathuruthu when the sun sets, according to National Geographic, is a surreal experience. Ambassador T P Sreenivasan tells us how the tiny island gradually charmed him.
The growing importance of all things culinary and the hunt for credible faces as brand ambassadors are adding more power to the chefs' elbow.
The best of India and the Middle East, now at the Dharamsala Film Festival.
'These are foods that are very common in the Indian diet... Naan, chapatti, rice...' 'Those processed carbohydrates are far worse for body weight and heart health than the fats they replaced.' 'The problem with these foods is that even if there isn't any obvious sugar in them, they turn to sugar very quickly.'
'I am hopeful that you will see more focused attention on this relationship,' former US assistant secretary of state Nisha Desai Biswal tells Alokananda Chakraborty.
'If I am able to inspire at least one student in this country with the Spirit of India run, I will feel that my purpose is served.'
10 hot celebs have taken their passion for cooking to a new level.
